Ripe black cherry, blackberry and plum with toasty oak.
13.5% alcohol, full body, medium oak, premium dry wine.
Yields 30 bottles. Ready to bottle in 6 weeks. Try our vint-on-premise service.
Ripe black cherry, blackberry and plum with toasty oak.
13.5% alcohol, full body, medium oak, premium dry wine.
Yields 30 bottles. Ready to bottle in 6 weeks. Try our vint-on-premise service.