PRE-ORDER RESERVATION IS NOW CLOSED.
LIMITED EDITION 22
There's a reason the WineXpert Limited Edition collection is our most sought-after craft wine making kit. Every year this exceptional series explores the world's most distinguished wine growing regions, offering unique and exciting wines from classic varietals to exceptional blends.
Once again, you can pre-order with a $30.00 deposit or you can SAVE $15.00 by pre-paying for your selections using the buttons below.
LE22 Commercial Equivalents and Food Pairings.
This annual showcase features hidden gems in limited quantities and is available by reservation only. It's a one-of-a-kind global adventure you don't want to miss. Here is your LE 2022 collection.
LE22 Cabernet Sauvignon Merlot
A classic combination. Robust Cabernet Sauvignon provides structure and black fruit flavours while complementary Merlot softens Cab's high tannin and acidity and adds juicy fruit and texture. The result is a beautiful blend showing aromas of black currant with hints of dried herb and toasted almond. The palate is stacked with layers of deep cherry, black fruit, baking spice and mocha. A concentrated and seamless blend with silky tannin.
Recipe: Pecan & Parmesan Stuffed Mushrooms
SWEETNESS: DRY OAK: MEDIUM BODY: MEDIUM-FULL ALCOHOL: 13.5%
AVAILABLE DEC 2022
PRICE: $187.99
LE22 Viognier Rousanne Marsanne
A beautiful blend composed of the only three white wine grapes permitted to be grown in the Northern Rhone. It draws you in with inviting aromas of stone fruit, honeysuckle, and soft herbal notes. The palate is rich with expressive peach, apricot, and Meyer lemon flavours, just hinting at honeysuckle and brioche. This textured wine leans to the fuller side, but stays smooth and fresh with elegant balance.
Recipe: Smoked Salmon Pinwheels
SWEETNESS: DRY OAK: NONE BODY: MEDIUM-FULL ALCOHOL: 13.5%
AVAILABLE JAN 2023
PRICE: $177.99
LE22 Malbec Bonarda Syrah
Malbec leads the way providing structure and black fruit. Bonarda builds on juicy fruit flavours and softens tannin, while Syrah lends savoury spice character. This exciting blend shows black cherry and raspberry aromas infused with subtle clove spice, leading to an expressive palate of bright red fruit and ripe dark berry, backed by soft spice, vanilla and dark chocolate notes. Structured and zesty, with firm tannin and food-friendly acidity.
Recipe: Gourmet Blue Burger
SWEETNESS: DRY OAK: HEAVY BODY: FULL ALCOHOL: 14%
AVAILABLE FEB 2023
PRICE: $203.99
LE22 Pinot Grigio Gewürztraminer
This unique duo creates a juicy and refreshing wine with a kiss of sweetness and loads of character. Alluring aromas of stone fruit and lychee precede a surge of juicy peach and bright citrus flavours. A second sip starts to open the palate revealing underlying flavours of lychee, cantaloupe, and light notes of ginger spice and lemon zest. A must-have for any white wine lover.
Recipe: Peanut Chicken Satay
SWEETNESS: OFF-DRY OAK: NONE BODY: MEDIUM ALCOHOL: 12.5%
AVAILABLE MAR 2023
PRICE: $177.99
LE22 Aglianco Barbera
Aglianico is considered one of the three greatest Italian varietals, known to produce refined, complex wines with firm tannin. Its richness and structure make it popular for blending. In contrast, Barbera is popular for producing fruity wines with low tannin and high acidity. The combination of these two Italian varietals creates a balanced blend with big personality. Dominant flavours of black cherry, pepper spice, blackberry and plum are enhanced with licorice, dried herbs, and a light mineral note. This is a wine to sit back, sip, and savour.
Recipe: Lasagna Bolognese
SWEETNESS: DRY OAK: HEAVY BODY: FULL ALCOHOL: 14%
AVAILABLE APR 2023
PRICE: $203.99
GLOBAL PASSPORT SERIES 2023
Every year, our highly anticipated VineCo Global Passport Series takes us on a new adventure to the most prominent, well-respected wine regions – from highly touted up-and-coming regions to age-old vineyards with long histories.
Once again, you can pre-order with a $30.00 deposit or you can SAVE $15.00 by pre-paying for your selections using the buttons below.
GPS 2023 Commercial Equivalents and Food Pairings.
Available for a short time by reservation only, it's a one of a kind wine experience. Where will the Global Passport Series take you? Meet the 2023 Series.
GPS 2023 Malbec Carménère
Bringing together two of South America’s classic grape varieties, this blend of Malbec and Carménère is rich, ripe and balanced. Aromas of red and black berries are followed with hints of cherry, peppercorn and mineral notes. The palate is full bodied, with persisting red fruit, dark chocolate and earthy notes. As a crowd pleaser the Malbec brings a smooth textured mouthfeel. The Carménère stands its ground as Chile’s signature grape, with juicy red fruits, dried herbs and supple tannins.
The Maipo Valley is one of the most important wine regions in Chile and is known for producing some of the most prestigious Chilean wines. It is situated just south of Chile’s capital Santiago and extends east to the Andes Mountains and west to the Coast. The mild Mediterranean climate is dry with warm summers and cold wet winters. The region receives very little rainfall during the hot summer months, therefore viticulturalists rely on drip irrigation to help the vines through the long dry periods. The soils are clay based and very fertile resulting in full bodied red wines.
FOOD
- Grilled skirt steak with chimichurri sauce
- Vegetarian Paella
- Gouda
ALC. VOL: 13% | BODY: Full | SWEETNESS: Dry | OAK: Medium
AVAILABLE DEC 2022
PRICE: $183.99
GPS 2023 Bourbon Chardonnay
Diving into the iconic white wines of Australia, this blend of Chardonnay and Semillon has been taken a step further with the addition of bourbon oak. The wine is full bodied with notes of grilled peach, baked pear and tropical citrus. The bourbon oak delivers a twist of caramel, vanilla bean and subtle baking spice. A rich and textured mouthfeel is balanced with fresh acidity and a long lingering finish. A lovely sipper with complex flavours and unique profile that is sure to excite.
Southern Australia’s picturesque wine region is located east of the Barossa Valley and extends for over 300km along the Murray River. This long-established region has more Chardonnay plantings than all the Southern wine growing regions combined in Australia. Chardonnay from this region is vibrant with ripe flavours and oak is often used to support the richness of the wines and add further complexity. Riverland’s continental climate, flat terrain and long hours of sunshine mean the vines receive consistent, quality sunlight, greatly reducing their chance of disease and ensuring fully ripe, flavourful fruit.
FOOD
- Roast pork with apples and root vegetables
- Butternut squash risotto
- Goat cheese
ALC. VOL: 12.5% | BODY: Full | SWEETNESS: Dry | OAK: Heavy
AVAILABLE JAN 2023
PRICE: $167.99
GPS 2023 Pinot Noir Merlot Syrah
Expressive and smooth with a hint of spice to awaken the senses. This medium bodied assemblage of Pinot Noir, Merlot and Syrah is a playful yet sophisticated wine. Fresh fruit layers of blueberry, ripe cherry and raspberry are complimented by hints of white pepper and earthy notes. A juicy and vibrant mouthfeel lead to a soft and elegant finish. Supple tannins and vanilla oak nuances round out this unique Australian blend.
The Riverland region is the largest producer of wine in all of Australia. The scenic region is located east of the Barossa Valley and extends along the Murray River for more than 300km. The hot, dry continental climate with endless sunshine and cool nights makes the region one of the most perfect places for growing grapes. With minimal rainfall in the region the Murray River provides much-needed water to the area’s vineyards to help irrigate the vines to ensure fully ripe and flavourful fruit. It a place that where citrus and stone fruit tress are abundant and where world class grapes are grown alongside the wildlife filled wetland and the mighty Murray River.
FOOD
- Meat based pizza
- Grilled portobello burger
- Gruyere
ALC. VOL: 13% | BODY: Medium | SWEETNESS: Dry | OAK: Medium
AVAILABLE FEB 2023
PRICE: $183.99
GPS 2023 Cabernet ZInfandel
Juicy, jammy and seriously bold, this blend of Cabernet Sauvignon and Zinfandel is a winemaker’s delight. The Zinfandel brings ripe and dense berry fruit, while the Cabernet Sauvignon brings the backbone and framework to tie it all together. The fruit is layered with tobacco, pepper and spice, creating a distinct profile that is sought after in the finest Californian reds. The palate is rich and full bodied with well defined tannins and a soft mouthfeel. Great crowd appeal!
REGION
Lodi proclaims it is the Zinfandel capital of the world, with over 40% of California’s Zinfandel grown in this region. It is part of the larger Central Valley wine region and is located east of the San Francisco Bay. Lodi’s vines benefit from the cooling water, air and river breezes that are a result of being located directly east of the meeting point of California’s two largest rivers. These rivers that flow through Lodi that originate out of the Sierra Nevada mountains deposit mineral rich soils that contribute to the complex flavours that are found in the fruit from this area. It is blessed with a moderate Mediterranean style climate with warm days, low humidity and cool nights that create a perfect climate for growing flavourful, fruit forward grapes.
FOOD
- Bison burger with hand cut fries
- Ravioli with mushroom cream sauce
- Aged cheddar
ALC. VOL: 14% | BODY: Full | SWEETNESS: Dry | OAK: Heavy
AVAILABLE MAR 2023
PRICE: $203.99
